Safeguard your family’s health and wellbeing, save on bills and contribute to a clean energy future by upgrading to induction cooking!
Have you ever wondered how induction cooking actually works, or how you can reduce food waste from your daily food prep?
Induction cooktops are popular, and for good reason. They’re safe, healthy and energy efficient.
Join Open Table for a cooking demonstration, showing us how to reduce food waste and cook up delicious meals on induction.
In person event
When: Saturday 13 May
Where: Preston Market
Time: Workshop sessions will run for 15 minutes every half an hour. Drop by at anytime. Workshops start at: 11am, 11:30 am, 12 pm, 12:30 pm
Register for free: www.eventbrite.com.au
Join us at Preston Market as Open Table run us through the benefits of induction cooking. We’ll be making leftover fritters and doing some pickling, so bring a jar if you’d like to take some home!
Online event
When: Wednesday 17 May
Where: Online
Time: 6.30-7.30pm
Register for free: www.eventbrite.com.au
Join us to find out what all the fuss is about and learn some delicious recipes.
We will be cooking a delicious stale bread gnocchi, demonstrating boiling and sautéing on the induction cooktop.
Merri-bek, Banyule, Darebin and Yarra City Council’s have teamed up to design a series of Electrify Everything events which aim to support households to transition to all-electric.